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Baked cheese cake with Tamba black beans

¡ï4,320 (tax-inclusive)
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Approximately 60 black beans are used for every whole cake. The unique sweetness and scent of black beans have been maximized by cooking the beans into a paste. The use of two different types of cheese (cream/Gouda) help bring out the flavor of the black beans. We have taken black beans, which have been harvested from the Heian era in Japan, and incorporated the into a cheese cake that only Tokyo Kitcho Honten can create. Enjoy the cake that is completely hand-made after orders have been received.
*The photo is a sample image.

Content 1 whole cake
Weight 500g
Size Vertical 19­Ñ ¡ß horizontal 23­Ñ ¡ß height 5­Ñ
Allergy Information Ingredients include eggs, dairy products, wheat, and soy beans
Expiration Date 30 days from dispatch date
Preservation Method Store frozen, under -18¡î
Delivery Delivered frozen
¡ãBaked cheese cake with Tamba black beans¡ä
¢£Package:500g
¢£Ingredients:fresh milk, cream, black beans, whole wheat flour, flour, eggs, yogurt, butter, honey, sugar, sunflower oil, salt, fermented extract, inulin/leavening agent, thickening stabilizer(locust bean gum), gold foil, flavoring, (ingredients include eggs, dairy products, wheat, and soy beans)
¢£Nutrition:information (per unit): 342kcal, protein 7.2g, fats 21.4g, carbohydrates 30.1g, sodium (salt equivalent) 0.5g

*The content of the English pages are for reference purposes only; the Japanese pages should be referenced for disclosure of information as stipulated by Japanese law.

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